White Lily Self-Rising Flour, 32 oz

Description

White Lily Self-Rising Flour is milled from 100% soft winter wheat. Soft winter wheat has a low protein content, making it ideal for delicate baked goods such as biscuits, muffins, waffles and pancakes. Since 1883, White Lily has been “the light baking flour. FTC Advertising Disclosure:  When you purchase an item, Mom’s Priority receives an incentive per purchase, at no cost to you.  For more information, please see our Privacy Policy and Disclosure.