Description
Our pasta is made with No Yolks, a cholesterol-free egg noodle substitute, plus enriched flour, enriched corn flour and dried egg whites. It does not contain egg yolks, nor does it contain artificial coloring or preservatives. It is low sodium and 99% fat free. No Yolks Dumplings Pasta has the same taste and texture as egg noodles and is equally nutritious. FTC Advertising Disclosure: When you purchase an item, Mom’s Priority receives an incentive per purchase, at no cost to you. For more information, please see our Privacy Policy and Disclosure.
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